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The Whole Art of Curing, Pickling, and Smoking Meat and Fish, Both in the British and Foreign Modes: With Many Useful Miscellaneous Receipts, and Full Directions for the Construction of an Economical Drying-Chimney and Apparatus, on an Entirely Original P

Specificaties
Paperback, 208 blz. | EN
Forgotten Books | 2018
ISBN13: 9781333680060
Rubricering
Forgotten Books e druk, 2018 9781333680060
Verwachte levertijd ongeveer 16 werkdagen

Specificaties

ISBN13:9781333680060
Taal:EN
Bindwijze:Paperback
Aantal pagina's:208

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        The Whole Art of Curing, Pickling, and Smoking Meat and Fish, Both in the British and Foreign Modes: With Many Useful Miscellaneous Receipts, and Full Directions for the Construction of an Economical Drying-Chimney and Apparatus, on an Entirely Original P