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The Food of Italy

Specificaties
Paperback, 448 blz. | EN
Vintage Publishing | 1998
ISBN13: 9780099273257
Rubricering
Vintage Publishing e druk, 1998 9780099273257
Verwachte levertijd ongeveer 8 werkdagen

Samenvatting

THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book.

Specificaties

ISBN13:9780099273257
Taal:EN
Bindwijze:Paperback
Aantal pagina's:448

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        The Food of Italy